Candy Cane Cocoa

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Warm and wonderful, the flavors of cocoa and spearmint combine for a real treat to warm you from head to toes.

1. Combine the almond milk, Capella, and Stevia drops in a small saucepan and heat just until edges are bubbly.

2. Spoon the cocoa powder in a mug and slowly add the milk mixture, whisking with a fork or baby whisk, until smooth and creamy. Serve immediately.


M1 Caution Modification: Replace almond milk with half and half or whole milk

M2/Life Modification: Top with a dollop of whipped cream.

1 Serving
Nutrition Facts: 

70 calories, 4g fat, 5g protein, 8g carbs per serving